RAWALPINDI, DEC 4: /DNA/ – The Rawalpindi Chamber of Commerce and Industry (RCCI) is all set to host the three-day “Pindi Food Fest” starting December 6 at Ayub Park. The festival aims to celebrate traditional and regional cuisine, introduce innovative flavors, and provide networking and branding opportunities for entrepreneurs, particularly in the food industry.
Speaking about the event, RCCI President Usman Shaukat highlighted the festival’s objectives, including promoting local culinary traditions and empowering women entrepreneurs in the food business. “More than 70 food stalls will be featured, showcasing a variety of flavors and cuisines. This initiative provides women entrepreneurs a platform to launch and grow their brands while building connections with others in the industry,” he said.
The festival will also inspire aspiring women entrepreneurs to step into the business world. “Our goal is to create opportunities and motivate women who have yet to start their entrepreneurial journey,” Usman Shaukat added.
This marks the third edition of the “Pindi Food Fest,” following highly positive feedback from previous events. In addition to the food stalls, the festival will include a musical evening and a kids’ carnival, ensuring entertainment for the entire family.
The RCCI invites families, food enthusiasts, and entrepreneurs to attend the event and enjoy a unique celebration of food, culture, and community.
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