How yoghurt, olive oil are vital for health?

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Yoghurt

Yoghurt stands as a daily nutritional powerhouse, packed with bone-strengthening calcium and skin-hydrating properties, guarding against digestive issues.

Its adaptability in various recipes enhances skin moisture and reinforces hair strength.

Derived from ripe, pristine olives, olive oil is a vital energy source for the body, featuring unsaturated oleic acid. Whether used in cooking or consumed independently, it imparts warmth during the winter and provides daily wellness benefits.

The fusion of yoghurt and olive oil brings about both internal and external advantages, encompassing energy provision, disease prevention, immune system fortification, and safeguarding the heart muscle.

This combination aids in averting blood diseases, sustaining cholesterol levels, promoting liver and gallbladder health, facilitating digestion, and assisting in the absorption of soluble vitamins.

A steady intake over two months mitigates the severity of headaches, especially for those grappling with migraines. It it diminishes the likelihood of joint issues and inflammation.

Furthermore, this powerful blend combats infections, addresses respiratory concerns, eliminates bacteria, and doubles as a remedy for dandruff and dark circles when applied to both hair and skin.